Even though outsiders regularly stereotype Angelenos as gluten-free, sugar-averse, carb-avoiders, the city of Los Angeles is home to some of the country’s highest concentrations of doughnut shops. That’s partially due to the Southeast Asian immigrants bringing these sweetly glazed treats to nearly every strip mall across the Southland, with the younger generation continuing the tradition.
LA’s dynamic doughnut scene consists of foundational mom-and-pop shops, along with a slate of newcomers. Given the city’s tremendous appetite for all that’s deep-fried and delightful, there’s room for everyone. Here are the 17 most delectable doughnut shops in Los Angeles.
Read More